Ciao, amicis! Hi, friends! (I’m really getting good at this Italian stuff.) As mentioned before, Handmade Charlotte has partnered with our favorite sous chefs at Ragú to create simple one-pot pasta recipes for you and your family. Today’s menu item? An Easy Cheesy Bow Tie Pasta! But just because a recipe is easy, that doesn’t mean it has to be boring. In fact, I like to think of it as the perfect opportunity to let your culinary creativity shine. So use your noodle (come on, I had to! It’s a cheesy recipe) and let’s get to cooking!
We used Ragú® Chunky Tomatoes, Garlic, & Onion to make our super cheesy bow tie pasta. This is a great weeknight meal for you and your favorite little chef!
WHAT YOU NEED
- 2 tablespoons extra virgin olive oil
- Mediterranean sea salt to taste
- 1 jar of Ragú® Chunky Tomatoes, Garlic, & Onion Sauce
- 1 box of bow tie pasta
- Fresh chopped baby spinach or kale
- Cheddar cheese for garnish
How-To
Step 1
Gather up all your ingredients. Make a scene! Yes, we’re giving you permission to play with your food :)
Step 2
Pour everything into the pot. Soak in the beauty of a one-pot pasta dish. Give it a stir.
Step 3
Cook on medium to medium-high for 20 minutes. Every pot is different, so test to make sure your noodles are al dente!
Step 4
This step is pretty easy too! Serve up and enjoy!
Buon appetito!
If you’re hungry for more, both the Handmade Charlotte and Ragú Pinterest pages (with the help of some amazing food pinners) are spending this entire month collecting the most delicious One-Pot Pasta Recipes out there. Jump on over to find your favorites!
This post sponsored by Ragú.